
Glass · Highball glassDifficulty · medium
Cocktail
Avalon
Ingredients
- 3 partsVodka
- 1 partPisang Ambon
- 6 partsApple Juice
- 1 1/2 partLemon Juice
- to tasteLemonade
Method
Fill a tall glass with ice. Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade. Stir slightly and garnish with a spiralled cucumber skin and a red cherry. The cucumber provides zest and looks attractive. This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.




