Glass · Highball glassDifficulty · medium
Cocktail
Japanese Fizz
Ingredients
- 1 1/2 ozBlended Whiskey
- Juice of 1/2Lemon
- 1 tspPowdered Sugar
- 1 tblspPort
- 1Egg White
- to tasteCarbonated Water
Method
Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.