Mulled Wine

Ingredients

3 cupsWater
1 cupSugar
12Cloves
2Cinnamon
1Lemon Peel
750 mlRed Wine
1/4 cupBrandy

Method

Simmer 3 cups water with, sugar, cloves, cinnamon sticks, and lemon peel in a stainless steel pot for 10 minutes. Add wine heat to a "coffee temperature" (DO NOT BOIL) then add the brandy.