Glass · Collins GlassDifficulty · medium
Cocktail
Tia-Maria
Ingredients
- 1 cupWater
- 3/4-1 cupBrown Sugar
- 4 tspCoffee
- 1 cupRum
- 4 tspVanilla Extract
Method
Boil water, sugar and coffe for 10 mins and let cool. Add rum and vanilla. Put in clean bottle(s) and leave for 1 week before using.